Description:

The Wild Edible Plants & Mushrooms Foragers Series will take you through 9 Months of the year to better connect you with our local plant community. It will enroll you in each of our wild plant walks for every month from March through November, plus our salves and tinctures class and will give you a discount code for the fall Wild Foods Weekend or any other plant focused workshops we run for the year.

Learning to identify and build relationships with plants is one of the most enriching ways we can deepen our personal nature connection journey. Come along to enjoy a walk in nature and meet a variety of edible, medicinal, and useful plants in all seasons. This class will weave through topics such as:
- Botany basics
- Foraging for food and fun
- Traditional ethnobotanical knowledge
- Intro to herbalism
- Species and landscape ecology
- Safe and honorable harvest principles
- Plant processing and preservation methods
- Honing awareness and connection to the natural world

Dates:
3/15 Wild Apothecary, Salves and Tinctures
3/28 March Plant Walk
4/25 April Plant Walk
5/16 May Plant Walk
6/13 June Plant Walk
7/18 July Plant Walk
8/22 August Plant Walk
9/19 September Plant Walk
10/17 October Plant Walk
10/18 Tenative Wild Foods Weekend

Sketching plant details and making written notes is beneficial for creating lasting knowledge, so a notebook and pen are highly encouraged. Bring your waterbottle, your nature loving friends and family, and dress for the weather!

Register Now!